CHICKPEA CARDAMOM COOKIES!! (NAN-E NOKHOCHI) | GLUTEN-FREE & VEGAN

CHICKPEA CARDAMOM COOKIES!! (NAN-E NOKHOCHI) | GLUTEN-FREE & VEGAN

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Chickpea Cardamom Cookies (NAN-E NOKHOCHI))
(makes about 25 small cookies)

– 1/2 cup canola oil/coconut oil
– 1/2 cup confectioners’ sugar (can substitute one quarter with stevia)
– 1 1/2 teaspoons ground cardamom (more or less to taste)
– 1/8 teaspoon sea salt
– 1/2 tablespoon rose water
– 1 3/4 cups triple-sifted, roasted chickpea flour (more for dusting)
– pistachios for center

Bake 300 F for about 25 minutes

Music: Dreams by Joakim Karud

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